We all know that eating locally and seasonally reduces the carbon footprint of your meal. But going local can seem challenging in the winter, especially if you call a cold-weather climate home. Don’t fret, hungry locavore. Earth911 broke down seasonal produce suggestions for every region of the country, along with belly-filling, time-saving recipes for each.
Repurposed Furniture Ideas You Have to SeeWhen a passion for repurposing is focused on furniture, the opportunities ...September 22, 2017
5 Strategies to Choose the Right Solar Panel InstallerAs solar energy explodes in popularity, there are more solar ...September 21, 2017
Surprising Ways Today’s Trends Affect Paper RecyclersThink about how many things have changed in the past ...September 20, 2017
Mary is a lifelong vegetarian and enjoys outdoor activities like hiking, biking and relaxing in the park. When she’s not outside, she’s probably watching baseball. She is a former assistant editor for Earth911.
Latest posts by Mary Mazzoni (see all)
- What Happens to the Rockefeller Tree After Christmas? - November 30, 2016
- Recycling Mystery: Photographs - August 2, 2016
- Eco-Friendly Hair Dyes You Can Buy or Make Yourself - August 1, 2016