How to Keep Bananas from Getting Too Ripe

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Photo: Reuseit.com

Every week, it’s the same old story. You pick up a fresh, slightly green bunch of bananas at the store and dream of all the fantastic ways you’ll use them. Smoothies? Dessert? Post-workout snack?

But it never fails: There’s always a banana or two left on the counter, too ripe for anything more beyond baking. And while banana bread, pancakes and muffins are delicious, they can definitely get old – fast.

That’s why we think this banana bag is genius. It keeps your fruit at the perfect stage of ripeness up to two weeks in your fridge, helping to cut your food waste and save money.

If you try it, let us know what you think!

Editor’s Note: Earth911 teams up with select affiliate marketing partners to help keep our lights on and the waste-fighting ideas flowing. Reuseit is one of these partners.

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