Greener Grazing – Can Beef Become Sustainable?
Food production accounts for 26% of global greenhouse gas emissions. For Americans, meat is about 80%...
Best of Earth911 Podcast: Lowering Construction Impacts With Green Badger’s Tommy Linstroth
How can we reduce the environmental impact of constructing and operating buildings? In 2021, construction...
Portable Solar Energy Systems for Home & on the Go
Solar panels aren’t just found on rooftops and solar farms anymore — there are now...
18 Clothing Brands Making Progress Towards Sustainability
Fashion is one of the biggest industries globally, and there are more than 60 million...
We Earthlings: Plant Herbs & Skip the Pesticides
As you’re working in your garden this spring, don’t forget to plant your favorite herbs....
Xeriscaping 101: Landscaping With Minimal Water
If you wish your garden used zero water, a xeriscape might be right for you....
Enjoying the Slow Food Movement
The term “slow food” seems like a self-explanatory antonym for fast food. So if fast...
Earth911 Podcast: Yield10’s Oliver Peoples on Genetic Engineering’s Role in Regenerative Agriculture for Biofuels
The future lies in our farmlands — as the fossil fuels industry fades, crops like...