Earth911 Podcast: Maen Mahfoud’s Replate Connects Food Waste to Food Need
Maen Mahfoud, founder and CEO of Replate, uses technology to connect sources of surplus food...
Maen Mahfoud, founder and CEO of Replate, uses technology to connect sources of surplus food...
Mom made good use of her freezer. She purchased food in bulk, which saved her...
Food waste is a big problem – about one-third of the world’s annual food production...
Molly Laverty, Senior Manager of Environmental, Social, and Governance at Del Monte Foods Inc., joins...
Making smart sustainable choices requires practice. Earth911’s weekly sustainability quiz helps you hone your ability...
The cumulative effect of unfinished dinners and salad that wilts in the fridge is almost...
Nearly 40% of food is wasted from farm to landfill in the U.S. Yet one...
When selecting produce at the grocery store, do you avoid the oddly shaped, inconsistently sized,...